Sauté' Cook

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Anticipated Start Date
April 21, 2026
Job Reference #

9.1980

Employer
Position Details
Number of Positions Available
3
Position Type(s)
Full-Time
Position Duration
Seasonal
Staff Accommodation
Yes (subject to availability)
Wage Range
$18.50 - $20.50 Hourly, +Gratuity
Job Overview

Contract Dates: April 21, 2026 to October 15, 2026

Company Overview: 
Located along the Icefields Parkway, just 5 minutes south of the Jasper Townsite, you will find Becker’s Gourmet Restaurant and Becker’s Chalets. Inspired gourmet meals, combined with an elegant yet intimate and relaxing atmosphere with magnificent Rocky Mountain views and the Athabasca River – guests and employees alike are sure to fall in love with our “home away from home.” With many wonderful perks to off our family-like team of employees, from a supportive team environment, to staff accommodations, to fun adventures to name a few, we would love to have you join us for this seasonal position! 

Position Overview:

We are seeking a skilled and dependable Sauté Cook to join our kitchen team. The ideal candidate has strong experience preparing sautéed dishes, excellent knowledge of cooking techniques and timing, works well under pressure, and can operate with minimal supervision. This role requires precision, organization, and a commitment to consistent quality.

Job Details
Key Responsibilities:

  • Prepare and cook sautéed dishes following recipes, timing, and presentation standards.
  • Manage multiple sauté pans and cooking tasks simultaneously.
  • Ensure ingredients are properly prepped, portioned, and stored.
  • Maintain a clean, organized, and sanitized sauté station.
  • Coordinate with kitchen staff to ensure smooth and timely service.
  • Follow food safety regulations, portion controls, and kitchen procedures accurately.
  • Assist with prep work and support other stations when needed.
  • Work effectively with minimal supervision while also being a strong team player.
Perks & Benefits
  • Shared staff accommodations
  • Lasting friendships and memories to cherish
  • competitive wages
  • Free uniform
  • bonus
  • Tips/gratuities
  • Training provided
  • located 5km from the hustle and bustle of Jasper townsite
  • breathtaking views; quiet and relaxing property
  • Staff discounts 
  • Free Adventures (ex. White Water Rafting)
  • Monthly staff BBQ's 
  • Recognition and Appreciation
  • Aquatic & Fitness center corporate rates 
  • Sports equipment use
  • Free intermittent WIFI 
  • Team building activities
  • Family-like inclusive atmosphere
Position Requirements
English Fluency Level required for position
Basic
Job Requirements

Qualifications:

  • Proven experience as a sauté cook or similar role.
  • Strong understanding of sauté techniques, heat control, and timing.
  • Ability to multitask in a fast-paced environment.
  • Excellent teamwork and communication skills.
  • Reliable, organized, and self‑motivated.
  • Food Handler’s certification is an asset.

Physical Requirements:

  • Ability to stand for long periods.
  • Ability to lift up to 40 lbs.
  • Comfortable working in a hot environment.
Application Details
How to Apply
Email
Contact Details

Email resumes to Mark, our operations manager, operations@beckerschalets.com to set up an interview!

Documents Required
Resume