Jr. Sous Chef , Forest Park Hotel

Top, No Border

Anticipated Start Date

June 2026

Job Reference #

9.1939

Employer

Company Name

Pursuit Collection

Company Website

Position Details

Number of Positions Available

1

Position Type(s)

Full-Time

Position Duration

Permanent

Staff Accommodation

Yes (subject to availability)

Wage Range

$24 Hourly

Job Overview

Supervises the training and cross-training of kitchen personnel in conjunction with the section Sous Chef
Reports all maintenance and repair needs to the section Sous Chef
Supervises, expedites and participates in food preparation, in accordance with standards of quality, quantity, taste and presentation
Supervises, expedites and participates in the cleaning meats, fish and poultry
Supervises, expedites and participates in the cleaning of kitchen equipment and cooking utensils
Prepare, season and cook foods such as soups, salads, meat, fish, gravies, vegetables, desserts, sauces and casseroles
Carve meats, prepare portions on plates and add gravies, sauces and garnish to servings
Supervises, expedites and participates in the preparation and presentations of the buffet items
Checks food for taste, temperature and visual appeal
Supervises the presentation and return of food
Stores food items in refrigeration boxes to prevent contamination
Ensures the satisfaction of guest requests for special food items
Supervises the creation of attractive f

Perks & Benefits

Position Requirements

English Fluency Level required for position

Intermediate

Job Requirements

minimum 1+ years supervisory experience in high volume food service and restaurant operations
Ability to manage in a diverse environment with focus on customer service
Experienced and proficient in the latest sanitation/ Health & Safety standards.
Ability to control cost - food and labor under the guidance of senior chefs
Proven leadership experience and the ability to develop these skills further
Comfortable working on your feet for extended periods of time
Standard First-Aid or higher an asset