Food and Beverage Serving Skills
Prepare and serve alcoholic beverages. Prepare and serve specialty food at customers' tables, Present bills to customers and accept payment in cash, credit or debit cards, travelers cheques or room billings, Describe menu items including daily specials for customers, Advise on menu selections, Describe and advise on wine selection, Serve food and beverages, Greet patrons, present menus, make recommendations and answer questions regarding food and beverages, Take orders and relay to kitchen and bar staff
*Subsidized Staff Accommodations available.
